Vegetable-Peanut Soup

A vegan peanut vegetable soup but packed with protein and high in fiber! An African hit for peanut lovers; even children love it. Can be served as a meal or as a starter.

Peppers, onions, mushrooms, sweet potatoes, potatoes, zucchini, broccoli, peanuts, vegetable broth, tamari, rice milk, coconut milk, sesame oil, lemon juice, canola oil, rice vinegar, cayenne, chili, salt and pepper 

Allergens

Produced in an establishment containing peanuts, tree nuts, soy, lactose, gluten (wheat, barley, couscous and spelled), sesame and mustard. May contain sulphites

Preparation 

Defrost in the refrigerator. Reheat in a saucepan over low heat. Stir frequently throughout cooking.  

Our suggestions

Serve with a bun or cracker. Ideal for hiking and winter outings to recharge your batteries.